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Healthy Tips
Once a
month we will be offering advice, recommendations and informatin on
nutrition and supplements, giving tips and recipes
to hopefully help guide you in making better choices. We always encourage
you to do your own research and continue educating yourself when it
comes to what you put in your body. And, remember always consult with
a physician before starting any new diet or supplement regiment. See
our recipes!
This month
I want to focus on two very important products:
Whole-food
Supplements &
Vitamin C
Whole-food
Supplement
Whole food
supplements are not synthetic vitamins and minerals. They are "concentrated
real food". They contain nutrients, living enzymes, life force
energy, in the exact proportion that nature intended...Remember your
body is deficient in nutrients such as vitamins, minerals, enzymes,
and various cofactors. This is the fact. There is no way that you can
get all the nutrients you need by eating food. You would have to eat
ten to twenty times the amount of food as you are now, and it would
all have to be organic for you to meet your minimum nutritional needs.
Nutritional deficiencies cause disease. Having the proper amount of
vitamins, minerals, enzymes, and cofactors allows your body to operate
as it was designed and can prevent and cure almost all disease including
cancer.
Chlorella is an excellent whole food source. It is simply a plant that
is in concentrated form containing massive concentrated vitamins, minerals
and enzymes in the exact proportion nature intended. Spirilina, blue-green
algae, and hydrilla are all excellent whole food sources. They contain
protein, enzymes, vitamins, minerals, and cofactors.
-Kevin Trudeau, Natural Cures
Examples
of whole food supplement ingredients may include carrots, broccoli,
kale, alfalfa, wheat grass, acerola cherry, cauliflower, kelp, wild
pansy, spirulina, bovine liver, bovine kidney, radishes and quinoa.
Food researcher Vic Shayne, PhD, writes, "Since the above types
of food ingredients are natural, they contain a host of nutrients that
exist within a "complex." A food complex includes not only
vitamins and minerals, but also many cofactors (helper nutrients) that
are found in nature's foods as a result of the evolutionary process.
Cofactors and food complexes therefore cannot be made in a laboratory
nor can they be duplicated by scientists. Many nutritional doctors and
researchers conclude that cofactors are often more valuable than vitamins
and minerals, and that food cannot be duplicated due to its complexity,
dynamism and energy. Cofactors within nature's foods (which are found
also in whole food supplements) include, but are not limited to: vitamins,
minerals, terpenes, trace mineral activators, enzymes, co-enzymes, chlorophyll,
lipids, essential fatty acids, fiber, carotenoids, antioxidants, flavonoids,
pigments, amino acids, whole proteins and more.
"The human organism is biologically suited to ingest and utilize
nature's whole foods for its sustenance, including the optimal functioning
of cells, and for the processes of healing and prevention. Because vitamin
and mineral pills are merely comprised of isolated chemicals, the body
often regards these as foreign invaders. Many vitamins, minerals and
amino acids produce toxic side effects ranging from skin itching and
flushing (niacin, for example) to liver impairment (vitamin A palmitate,
for example)." (http://www.answers.com/topic/whole-food-supplements)
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Vitamin C
Those deficient
in this nutrient bruise easily and their blood vessels are so weak that
their gums bleed when brushing them even lightly. Vitamin C is an antioxidant
that stimulates the adrenal glands to manufacture cortisone, which is
involved in healing and helps to combat stress. It supports immunity
by stimulating the production of white blood cells and fights viral
and bacterial infections. Vitamin C normalizes blood pressure, lowers
cholesterol, thins the blood, and protects you from atherosclerosis
and other forms of heart disease.
-Don Lemmon's Know How, The Truth About Exercise & Nutrition
Add lower blood pressure levels to the long list of benefits derived
from vitamin C. High blood pressure is a major risk factor for heart
disease, the leading cause of death in both men and women in the United
States. Close to 50 million Americans have high blood pressure. The
study of 45 people with high blood pressure (hypertension) had the levels
fall by about 9.1% if they consumed a 500-milligram supplement of vitamin
C each day for a month.
Vitamin C, a potent antioxidant, may lower blood pressure by protecting
the body's supply of nitric oxide. Nitric oxide relaxes blood vessels,
contributing to healthy blood pressure levels. Studies have also shown
that vitamin C may help protect against certain cancers and chest pain
when consumed as part of a healthy diet rich in fruits and vegetables.
-www.mercola.com
The two
products that we, at Stacy's Fitness, sell and take ourselves are:
Vitamineral Green
Truly Natural Vitamin C
Both these products are by a company called Health Force Nutritional,
www.healthforce.com
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Vitamineral
Green:
Besides
being an excellent whole food supplement, Vitamineral Green, contains
a wonderful mixture of digestive enzymes and probiotics*. To read more
about Vitamineral Green and its contents go to http://www.healthforce.com/vitamineral_green.htm
Probiotics*:
You probably don't think about your gut very often but this may make
you start--the bacteria in your bowels outnumber the cells in your body
by a factor of 10 to one. This gut flora has incredible power over your
immune system, which, of course, is your body's natural defense system
that keeps you healthy. In other words, the health of your body is largely
tied into the health of your gut, and it's hard to have one be healthy
if the other is not.
One of the reasons why your gut has so much power has to do with the
100 trillion bacteria--about three pounds worth--that line your intestinal
tract. This is an extremely complex living system that aggressively
protects your body from outside offenders.
However, if you are eating as many sugars as the typical American (about
175 pounds per year) then you are feeding the "bad" bacteria,
which are more likely to cause disease than promote health, rather than
promoting the "good" bacteria that help protect you from disease.
Exposure to chemicals will also contribute to this disruption in your
gut microflora, and over time the imbalance will lead to illness.
A large part of the influence of the "bad" bacteria is on
the intestinal lining (mucousal barrier) that is over 300 square meters,
or about the size of a tennis court.
Beneficial bacteria in your gut can help to boost the immune system,
prevent allergic inflammation and food allergy, clear up eczema in children
and heal the intestines from a variety of ailments.
Fortunately, you can influence the composition of the good and bad bacteria
in your gut by optimizing your diet and supplementing it with a high-quality
probiotic, or good bacteria. As written in a report in the October 2003
American Journal of Clinical Nutrition, "probiotics can act as
partners of the defense system of the intestine."
The typical American diet is so full of sugar and grains that--although
I don't often recommend supplements--nearly everyone can benefit from
probiotics.
By Dr. Joseph Mercola
with Rachael Droege
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Truly
Natural Vitamin C:
This is
one of the most natural forms of Vitamin C available. To learn more
about Truly Natural Vitamin C and its contents go to http://www.healthforce.com/vitamin-c.htm
RECIPES
The trick
in using Vitamineral Green is to shake not stir
For health enhancing, antioxidant benefits,
add 1 teaspoon Truly Natural Vitamin C powder to any of the following
recipes
Pure Blend
Using a jar or glass with a tight-fitting
lid, mix and shake:
10 oz filtered or distilled water
1 tablespoon Vitamineral Green
4 - 6 drops of liquid Stevia (natural sweetener)
For
Starters Blend
Using a jar or glass with a tight-fitting
lid, mix and shake:
1 tablespoon Vitamineral Green
½ cup pure, filtered water
½ cup organic apple juice
Apple-Banana Froth
Mix in blender at high speed:
1/8 cup raw almonds or cashews*
½ cup pure, filtered water
½ cup organic apple juice
When mixture is smooth, add and blend at high speed:
½ frozen banana
1 tablespoon Vitamineral Green (1/2 serving size for children)
Vanilla or almond extract to taste
Cinnamon to taste
Apple
Berry Jumble
Mix in a blender at high speed:
1½ cups organic apple juice
½ - 1 cup frozen blueberries
1½ frozen bananas, cut in pieces
1 tablespoon Vitamineral Green
Citrus Medley
Mix in blender at high speed:
1/8 cup raw almonds or cashews*
½ cup organic orange juice
½ cup organic pineapple juice
When mixture is smooth, add and blend at high speed:
½ frozen banana
1 tablespoon Vitamineral Green (1/2 serving size for children)
Vanilla extract and nutmeg to taste
Go Mango
Mix in a blender at high speed:
1 cup organic mango juice
½ cup organic apple juice
Splash of lime juice
2 cups seeded, cubed, and frozen watermelon
1 tablespoon Vitamineral Green
Tropical Delight
Mix in blender at high speed:
¼ cup raw almonds or cashews*
1 cup organic pineapple juice
When mixture is smooth,
add and blend at high speed:
½ frozen organic banana
1 to 2 tablespoons organic coconut milk
1 tablespoon Vitamineral Green
Berry Happy
Mix in blender at high speed:
1 cup pure, filtered water
½ cup frozen berries
½ frozen banana
1 teaspoon Organic Honey
1 tablespoon Vitamineral Green
Just Peachy Froth Mix in blender at high speed:
¼ cup raw almonds or cashews*
1 cup pure, filtered water
When mixture is smooth,
add and blend at high speed:
½ cup pineapple juice
½ cup pure, filtered water
½ frozen banana
½ cup frozen peaches
1 tablespoon Vitamineral Green
Vanilla or almond extract to taste
Melon and Mint Pleasure
Mix in blender at high speed:
1 cup cut-up cantaloupe
1 cup cut-up honeydew melon
1 cup cut-up watermelon
½ cup pure, filtered water
10 mint leaves
3 ice cubes
1 tablespoon Vitamineral Green
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